Semolina-chia pudding with apple-pumpkin puree

ingredients: 1/2 cup semolina (polenta, buckwheat semolina for a glutenfree version) 1 tsp chia seeds 1 cup liquid 1/2 lemon squeezed 1/2 cup pumpkin puree 2 tbsp unsweetened apple sauce 1/2 apple sliced pinch of salt, 1 tsp cinnamon, cardamom freshly grated turmeric and ginger optional: baby spinach topped with: lemon peel, pomegranate seeds, fresh … Continue reading Semolina-chia pudding with apple-pumpkin puree